Annisa Fitri, Soesiladi E. Widodo, Muhammad Kamal, Agus Karyanto, Zulferiyenni. Pengaruh Aminoethoxyvinylglycine, Paket Perlakuan Pascapanen, dan Suhu Simpan terhadap Masa Simpan dan Mutu Buah Manggis . J. Trop. Upland Res. [Internet]. 2020Nov.26 [cited 2026Jun.12];2(2):204-10. Available from: https://jtur.lppm.unila.ac.id.121-50-32-50.cpanel.site/index.php/jtur/article/view/104